1 lb ground beef, browned and drained
Add: 1 can corn (not drained)
1 28 oz can stewed tomatoes
1 package taco seasoning (2 tbsp)
8 oz can tomato sauce
1 can kidney beans (drained)
Bring to a boil stirring to prevent burning. Turn heat down and simmer for 20 minutes. Stir occasionally. Top with sour cream and cheese. Serve with tortilla chips.
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